Lebanese priest: ‘We need your prayers’ after Beirut explosions

Catholic News Agency

A Lebanese Catholic priest has asked believers around the world to pray for the people of his country, after two explosions in Beirut injured hundreds of people and are reported to have left at least 10 people dead.

“We ask your nation to carry Lebanon in its hearts at this difficult stage and we place great trust in you and in your prayers, and that the Lord will protect Lebanon from evil through your prayers,” Fr. Miled el-Skayyem of the Chapel of St. John Paul II in Keserwan, Lebanon, said in a statement to EWTN News Aug. 4.

“We are currently going through a difficult phase in Lebanon, as you can see on TV and on the news,” the priest added.

Raymond Nader, a Maronite Catholic living in Lebanon, echoed the priest’s call.

“I just ask for prayers now from everyone around the world. We badly need prayers,” Nader told CNA Tuesday.

Explosions in the port area of Lebanon’s capital overturned cars, shattered windows, set fires, and damaged buildings across Beirut, a city of more than 350,000, with a metro area of more than 2 million people.

“It was a huge disaster over here and the whole city was almost ruined because of this explosion and they’re saying it’s kind of a combination of elements that made this explosion,” Antoine Tannous, a Lebanese journalist, told CNA Tuesday.

Officials have not yet determined the cause of the explosions, but investigators believe they may have started with a fire in a warehouse that stored explosive materials. Lebanon’s security service warned against speculations of terrorism before investigators could assess the situation.

According to Lebanon’s state-run media, hundreds of injured people have flooded hospital emergency rooms in the city.

Lebanon’s Prime Minister Hassan Diab has declared that Wednesday will be a national day of mourning. The country is almost evenly divided between Sunni Muslims, Shia Muslims, and Chrsitians, most of whom are Maronite Catholics. Lebanon also has a small Jewish population, as well as Druze and other religious communities.

Featured image: A picture shows the scene of an explosion near the port in the Lebanese capital Beirut on August 4, 2020. – Two huge explosion rocked the Lebanese capital Beirut, wounding dozens of people, shaking buildings and sending huge plumes of smoke billowing into the sky. Lebanese media carried images of people trapped under rubble, some bloodied, after the massive explosions, the cause of which was not immediately known. (Photo by STR / AFP) (Photo by STR/AFP via Getty Images)

COMING UP: Preparing your Home and Heart for the Advent Season

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The Advent season is a time of preparation for our hearts and minds for the Lord’s birth on Christmas.  It extends over the four Sundays before Christmas.  Try some of these Ideas to celebrate Advent in your home by decorating, cooking, singing, and reading your way to Christmas. Some of the best ideas are the simplest.

Special thanks to Patty Lunder for putting this together!

Advent Crafts

Handprint Advent Wreath for Children 
Bring the meaning of Advent into your home by having your kids make this fun and easy Advent wreath.

Materials
Pink and purple construction paper
– Yellow tissue or construction paper (to make a flame)
– One piece of red construction paper cut into 15 small circles
– Scissors
– Glue
– Two colors of green construction paper
– One paper plate
– 2 empty paper towel tubes

1. Take the two shades of green construction paper and cut out several of your child’s (Children’s) handprints. Glue the handprints to the rim of a paper plate with the center cut out.

2. Roll one of the paper towels tubes in purple construction paper and glue in place.

3. Take the second paper towel and roll half in pink construction paper and half in purple construction and glue in place.

4. Cut the covered paper towel tubes in half.

5. Cut 15 small circles from the red construction paper. Take three circles and glue two next to each other and a third below to make berries. Do this next to each candle until all circles are used.

6. Cut 4 rain drop shapes (to make a flame) from the yellow construction paper. Each week glue the yellow construction paper to the candle to make a flame. On the first week light the purple candle, the second week light the second purple candle, the third week light the pink candle and on the fourth week light the final purple candle.

A Meal to Share during the Advent Season

Slow-Cooker Barley & Bean Soup 

Make Sunday dinner during Advent into a special family gathering with a simple, easy dinner. Growing up in a large family, we knew everyone would be together for a family dinner after Mass on Sunday. Let the smells and aromas of a slow stress-free dinner fill your house and heart during the Advent Season. Choose a member of the family to lead grace and enjoy an evening together. This is the perfect setting to light the candles on your Advent wreath and invite all to join in a special prayer for that week.

Ingredients:
– 1 cup dried multi-bean mix or Great Northern beans, picked over and rinsed
– 1/2 cup pearl barley (Instant works great, I cook separate and add at end when soup is done)
– 3 cloves garlic, smashed
– 2 medium carrots, roughly chopped
– 2 ribs celery, roughly chopped
– 1/2 medium onion, roughly chopped
– 1 bay leaf
– Salt to taste
– 2 teaspoons dried Italian herb blend (basil, oregano)
– Freshly ground black pepper
– One 14-ounce can whole tomatoes, with juice
– 3 cups cleaned baby spinach leaves (about 3 ounces)
– 1/4 cup freshly grated parmesan cheese, extra for garnish

1. Put 6 cups water, the beans, barley, garlic, carrots, celery, onions, bay leaf, 1 tablespoons salt, herb blend, some pepper in a slow cooker. Squeeze the tomatoes through your hands over the pot to break them down and add their juices. Cover and cook on high until the beans are quite tender and the soup is thick, about 8 hours. 

2. Add the spinach and cheese, and stir until the spinach wilts, about 5 minutes. Remove the bay leaf and season with salt and pepper. 

3. Ladle the soup into warmed bowls and serve with a baguette.